Chef's Table Dinner @ VCC Thursday, June 26, 2025

 Craving a culinary adventure?

Join us for an unforgettable evening at the Chef's Table.

The evening begins a 6pm with a complimentary welcome glass of champagne, dinner is served at 6:30pm.

Chef Anessa curates an intimate, multi-course dining experience that brings you up close to the artistry of fine cuisine. Savor exquisite flavors, thoughtfully curated dishes, and exclusive behind-the-scenes stories that reveal the inspiration and techniques behind each course.

Spaces are limited, so reserve your seat at the table and experience a night of elevated dining like never before.

Apps

Spicy Mango Shrimp & Fish Ceviche w/ Plantain Chips

Tostones w/ Guacamole & Spicy Garlic Shrimp

Spanish Chicken Empanadas with Chimichurri Sauce

Spanish Chicken Meatballs with Guava Glaze Sauce

Soup and Salad

Gazpacho Soup ? Cold

Citrus Strawberry Salad w/ Mix Greens & Arugula & Caramelized Nuts

Dinner

Bistec Empanizado with Black Beans, White Rice, Plantains & Yucca con Mojo

Ginger Glazed Salmon with Fruit Salsa & Herb Basmati Rice

Grilled Herb Pineapple Chicken

Dessert

Crème Brule

Layered Guava & Pecan Sweet Cheese

Per Person | $85

Location: Valencia Country Club

Reservations Required:

quinn.shovelin@arcisgolf.com | ForeTees

*This event does apply to the food minimum | 48 Hr Cancellation Policy