Easter Sunday Brunch Sunday, April 21, 2019

Easter Brunch Menu

Breakfast Pastries

Chocolate Croissant, Blueberry Danish, Apple Roll, Raisin Sticky Bun, Toast, Coffee, Orange Juice & Tea

 

Fruit

Watermelon, Pineapple, Honeydew, Cantaloupe, Greek Yogurt Parfait

 

Omelet Station

Whole Eggs, Egg Whites, Ham, Sausage, Bacon, Smoked Salmon, Mushrooms, Onion, Tomato, Jalapeno, Bell Pepper, Asparagus, Cheddar, Feta, Goat

 

Waffle Bar & Oatmeal

Maple Syrup, Fruit Compote, Whipped Cream, Nutella, Whipped Butter, Almonds, Granola, Golden Raisin, Brown Sugar

 

Cold Station

Bread Rolls, Squaw, Pan de Sel, Butter Chips

Mixed Green Salad, Carrots, Tomato, Cucumber, Balsamic, Red Onion, Garbanzo Beans, Cooks Egg, Shredded Cheddar, Ranch, Balsamic

Pasta Salad, Artichoke, Salami, Tomato, Olive, Broccoli, Roasted Peppers, Mozzarella, Farfalle, Italian Vinaigrette

Ancient Grains, Quinoa, Roasted Acorn Squash, Dried Cranberry, Walnuts, Mint Vinaigrette

 

Seafood Station

Lox, Capers, Lemon, Red Onion, Cucumber, Tomato, Bagel, Cream Cheese

Jumbo Shrimp, Cocktail Sauce, Lime, Lemon

King Crab Legs, Carlsbad Mussels, Atlantic Clams

Peruvian Rock Fish Ceviche, Red Onion, Leche de Tigre, Tomato, Cucumber, Corn, Tortilla Chips

Tuna Poke, Tomato, Cucumber, Scallion, Edamame, Seaweed Salad, Sesame Seeds, Avocado, Wonton

 

Carving

Prime Rib, Horseradish Cream, Au Jus

Baked Honey Ham, Roasted Pineapple, Bourbon Glaze

 

Hot

Roasted Wild Salmon, Beurre Blanc

Herb Roasted Jidori Chicken, White Wine Jus Sauce

Rigatoni Marsala, Mushrooms, Caramelized Onions, Marsala Cream Sauce, Herbs

Brown Butter Mashed Potato

Roasted Seasonal Mixed Vegetables

 

Kids

Pizza, Chicken Fingers, Mac & Cheese, Ham & Cheese Sandwich, Ranch, Ketchup

 

Dessert

Chocolate Bundt Cake, Mini Cheese Cakes, Coffee Apple Crumb Cake, Sugar Cookies, Chocolate Chip Cookies, Fudge Brownies, Mini Cupcakes, Tiramisu Cups

 

For more information or to RSVP please call 661-288-1995 ext 135